The BEST caramel dessert smoothie – updated

img_4311Hi lovelies! So another 3 weeks have passed without a blog update, I really hoped I would have been able to get back to a more regular posting schedule by now, but sadly that will probably not happen for another two weeks. Everything has been so crazy and I am still so stressed, every time I start to feel better, then it just keeps creeping back and I feel ill all over again. It is going to take me a while to get back on track, but I am slowly getting there. I have chosen to neglect the blog a bit longer, it is more important that I get this stress thing under control, but I am super excited to get back to posting regularly in a few weeks, I have so many ideas and new recipes that I cannot wait to share with you guys! Despite my little blog hiatus, then there will be a new blogpost tomorrow, yep I am FINALLY going to announce the winner of the Bosch giveaway + share the yummiest cake and donut recipe, so stay tuned ❤︎

More about that tomorrow, today I want to share the recipe for these beyond delicious dessert smoothies with you guys, they are one of my absolute favourites and I just cannot recommend them enough! I mean they are just so sweet and delicious with an indulgent caramel flavor that they will satisfy even the strongest of dessert cravings! They might not look like much, but I am telling you – go give them a try! I have shared the recipe before, but only in Danish, so I though I would post it in English as well for my international followers  ❤︎

You can still find the recipe in Danish right here!

img_4313Ingredients – 2 servings:
2 ripe bananas, frozen
8-10 dates, pitted
1/2 teaspoon pure vanilla powder
1-2 tablespoons almond butter
1/2 teaspoon cinnamon
2 decilitre (about 0.8 cup) oatmilk

Simply add everything to a blender and pulse until smooth and creamy, pour into two glasses and serve right away! Enjoy ❤︎

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